Tempura Batter

Ingredients:

• 1 egg
• 1 cups all-purpose flour
• 1 cup ice water
• 1/4 cup cornstarch
• 1 teaspoon salt
• Freshly ground black pepper

Preparation:

1. Lightly beat the egg with chopsticks
   inside a cup measure.
2. Pour milk on top of egg to make 2/3 cup(milk plus egg).
3. Add flour and stir well until smooth.
4. Add water and stir in to make the batter crisper.

Notes:

Makes 6 Servings